Hotel Koral Hotel Koral - Free Parking

Hotel

Condiciones del Hotel Koral

• Entrada:

  De las 14:00 a las 00:00

• Salida:

  De las 01:00 a las 12:00  

• Pagos con tarjeta aceptados:

  Maestro, Mastercard, Visa, American Express

• Please indicate in your reservation if you require a transfer from the airport.
  Please note that the all-inclusive offer starts with a dinner on the day of arrival and finishes with a lunch on the day of departure.
  NEW YEAR'S OFFER
  ALL INCLUSIVE package for the period from 30.12- 02.1.2023
  With the participation of "Emona" orchestra, DJ Kriss
  with a unique program, Salsa Club Malambo, Folklore Ensemble "Rodina",
  Rhodope bagpipes with a song and countless New Year's surprises
  Program for the weekend package:
  30.12.2022 /Friday/
  · Check-in from14:00 ;
  · Dinner on 30.12.2022 at a buffet from 18:00-20:00;
  · Free drinks under the all inclusive program from 14:00 - 20:00 at self-service from the Lobby bar of the "Koral" restaurant;
  · "Emona" orchestra - live music with the unheard voice of the singer Elitsa Nedelcheva from 19:00-22:00
  31.12.2022 /Saturday/
  · Late breakfast at a buffet from 09:30-12:30/ Rich and healthy buffet breakfast; drinks for breakfast: coffee, tea, milk, juices from a vending machine, mineral water/;
  · Festive New Year's dinner on 31.12.2022;
  · Free drinks under the all inclusive program from 10:00 -19:00 self-service from the Lobby Bar of the Koral Restaurant
  01.01.2023/Sunday/
  · Brunch from 10:00 -13:30 at a table buffet with hot drinks included;
  · Free drinks under the all inclusive program from 10:00 a.m. to 13:30 self-service from the Lobby bar of the Koral restaurant;
  · Late check-out of the rooms until 15:00.
  New Year's Gala Dinner
  · Starts at 20:00 and ends at 04:00 on 01.01.2023;
  · Festive 5-course menu - salads, starters, mainly with a rich side dish, desserts, as well as appetizers, alcoholic and non-alcoholic drinks;
  · DJ and presenter - DJ Kriss with a unique festive program, folklore ensemble "Rodina", Latin dances of "Dance Club Malambo" /Salsa, Bachata, Merengue, Reggaeton, Cha-Cha-Cha/with animation - games with the audience, Rhodope bagpipes with song, raffle with prizes, lots of surprises, games and festive mood;
  · Fireworks show around the pool at midnight;
  · Cash bar with promotional offers during the entire stay;
  · Children up to 1.99 years old - free accommodation in the hotel, no place in the restaurant on New Year's Eve;
  · Children from 2 to 3.99 years old - free accommodation with two full-paying guests, additional payment for food 40 € for a children's menu with a seat in the restaurant only for 31.12.2022;
  · Children from 4 to 13.99 years old - pay 50% of the adult price without alcoholic beverages;
  · Additional payment for a studio - 30 € per room;
  · A third adult, accommodated on a regular bed in a studio or apartment, pays 100% of the package price;
  · Supplement for a "Luxury" apartment - 40 € per room / the reductions for children and adults apply as for a studio/;
  · Drinks under the All inclusive program / white and red wine from the Jivankin&Son cellar, draft beer, soft drinks from post-mix, brandy bg, vodka bg, rum bg, hot drinks from the coffee machine/
  · All drinks ordered outside the operating hours on the all inclusive program are paid;
  · Smoking in all closed rooms and the restaurant of the hotel is prohibited according to the meaning of the Bulgarian legislation;
  · Bringing food and drinks into the hotel is prohibited according to the rules of the internal order!
  · Free parking for hotel guests/ unguarded and limited number of spaces/
  · Prices include VAT 9%.
  HOLIDAY MENU
  1. Holiday salad "Koral": 400 gr
  Olivier salad, fresh tomatoes and cucumbers, Snow White, roasted red pepper with garlic Dip, white brine cheese, olives and egg;
  2. Warm appetizer: 180 gr/served in cloth on the tables according to the number/ -
  Homemade sarma with minced meat and traditional Bulgarian spices
  3. Specialty "New Year's inspiration": 450 gr
  - "Alfredo" specialty
  / Stuffed chicken fillet with a mix of cheeses, light sauce, spicy country potatoes and stewed baby carrots /
  4. Tabietli platter: 400 gr for 4 pax
  - Balkan cottage cheese and home made sudjuk
  5. Vasiliev pie with Bulgarian cheese and butter with fortunes: 120 g
  6. Dessert: 110 gr
  - "Oreo" cake
  7. Freshly baked ciabatta
  8. BEVERAGES
  - Brandy "Burgaska Muscatova" 100 ml
  - ½ bottle of red wine from own cellar "Jivankin&Son”
  - Sparkling wine - glass
  - Soft-drink 1 pc. /500 ml/
  - Mineral water 1pc /500 ml/
  HOLIDAY CHILDREN'S MENU - 40 EUR
  1. Shopska salad -300 gr
  2. Vasiliev pie: 120 gr
  3. Breaded chicken fillets with fried potatoes and stewed baby carrots: 350 g
  4. Freshly baked ciabatta
  5. "Oreo" cake - 110 g
  6. Natural juice - 0.330
  For information and reservations: Hotel "Koral", Sveti Konstantin and Elena, Varna 9006

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